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HTCity Foodies
]Uncover a fusion: How to pair the Caribbean dish Mofongo with Indian food
Published on Sep 24, 2024 06:04 PM IST
Today on Puerto Rico's Mofongo Day, let's highlight one of the most popular gems of Caribbean cuisine — the Mofongo
Aadrika Sominder
More than falafel and hummus, here's a look at the lesser-known Egyptian dishes
Egyptian food is inspired by some delightfully tasty food loved in its neighbouring countries. Here are some iconic dishes you should try
Published on Sep 23, 2024 11:26 AM IST
Abigail banerji
Are you looking to dine in style? Explore these theme based restaurants in Delhi
From exquisite decor to culinary adventures, explore these must-visit spots that offer more than just great food. Perfect for foodies and explorers alike!
Published on Sep 21, 2024 01:34 PM IST
Akshita Prakash
On Paella Day, we look at this hearty communally eaten humble Spanish dish
Once considered a peasant meal, Paella is now eaten while celebrating major milestones. Here's a look at this one-pan meal
Published on Sep 20, 2024 04:50 PM IST
Abigail banerji
What is a mooncake dessert? Here's how to master the art of making it at home
Mooncakes or yue bing are Chinese miniature bakery goods that fit into the palm of your hand. Here's a quick recipe and some variations
Published on Sep 19, 2024 08:10 AM IST
Aadrika Sominder
Healthy and tasty ragi recipes to balance that post-festive binge
Ragi is a nutritional powerhouse packing a serious punch of essential proteins, fibre and calcium. Here are 6 recipes to make at home that are sure to delight
Published on Sep 18, 2024 04:13 PM IST
Abigail banerji
I loved Sita Ram ke Chhole Bhature the most: Sarah Todd
The Australian chef and model discusses her passion for Indian cuisine and says ‘trying them at the venue hits differently’.
Updated on Sep 18, 2024 03:13 PM IST
55% urban Indian consumers are ready for sweets with 25-75% lower sugar content
According to a survey by Local Circles, 1 in 2 consumers surveyed consume sweets, packaged bakery products, and chocolates on a weekly basis
Published on Sep 16, 2024 05:50 PM IST
For Ganesh Utasav, make these 5 varieties of kheer to appease Bappa
As we come close to say goodbye to Ganesha, here are some kheer varieties that you should make to offer as prasad
Updated on Sep 16, 2024 04:51 PM IST
Food pop ups to check out this month
From Mexican to Thai cuisines and Oktoberfest, it is time to enjoy specially crafted food pop-ups in September for a delightful dining experience!
Updated on Sep 18, 2024 03:56 PM IST
Akshita Prakash
Holy Guacamole! Indian chefs are adding creative twists to the Mexican dip
On Guacamole Day today, we speak to chefs about how they are elevating this creamy avocado dip that finds its origins in the Aztec civilization
Published on Sep 16, 2024 03:08 PM IST
Abigail banerji
From Ada Pradhaman to Pal payasam and more, desserts to relish this Onam Sadhya
For a scrumptious food feast like Onam Sadhya, desserts play an important role. Here are some desserts that you should try during this harvest festival
Published on Sep 15, 2024 09:04 PM IST
Abigail banerji
In Onam Sadhya, these 5 pickles form an important part of this traditional meal
As you feast on Onam Sadhya today, keep an eye out for these pickles and try out these delightful varietie
Published on Sep 15, 2024 07:50 PM IST
Abigail banerji
Top places in Delhi to relish authentic Onam Sadhya
Onam Sadhya is a grand feast comprising a variety of dishes, each offering a unique flavour and significance to cultural traditions
Published on Sep 13, 2024 02:43 PM IST
Savour the rich tradition of Onam with this Sadhya in Mumbai
With Thiruvonam just two days away, here's where you can relish on the big fat Kerala feast in Mumbai
Published on Sep 13, 2024 01:57 PM IST
Shweta Sunny
On PM Modi's birthday, Ajmer Sharif will distribute 4000 kg vegetarian langar
Ajmer Sharif Dargah will distribute 4000 kg of langar on September 17 to honour PM Modi's 74th birthday, followed by special prayers for his well-being.
Updated on Sep 13, 2024 01:00 PM IST
Akshita Prakash
Onam Sadhya in Pune: From Sadhya served in a box to a Kerala celebration
With Thiruvonam just around the corner, here’s where you can relish the traditional Kerala Onam Sadhya in Pune and enter food coma!
Updated on Sep 12, 2024 05:27 PM IST
Shweta Sunny
Love Korean food? Learn to make Songpyeon at KCCI for free!
Korean Culture Centre of India (KCCI) is celebrating Chuseok tomorrow and organising Songpyeon making workshop
Published on Sep 12, 2024 05:09 PM IST
Ruchika Garg
Onam Sadhya in Mumbai: From Sadhya served in a box to a brunch affair
With Thiruvonam just around the corner, here’s where you can relish the traditional Kerala Onam Sadhya in Mumbai and enter food coma!
Updated on Sep 12, 2024 05:16 PM IST
Shweta Sunny
Indian PhD student running a street food stall in Chennai goes viral
Tarun Rayan, a PhD biotechnology student, impresses vlogger Christopher Lewis at his street food stall and goes viral on the internet.
Updated on Sep 13, 2024 07:48 AM IST
Akshita Prakash
Prepare Ganpati's favourite sweet modaks to celebrate Ganesh Chaturthi
Modaks are prepared a-plenty on this auspicious celebration. Here are some fun versions to try this Ganesh Chaturthi
Published on Sep 11, 2024 04:56 PM IST
Abigail banerji
For Ganesh Utsav this year, offer these halwa varieties as bhog to Bappa
With the ongoing Ganesh festival, here are some varieties of halwa/sheera in different flavours and textures that can be offered as prasad to Ganesha.
Published on Sep 10, 2024 04:25 PM IST
For Ganesh Chaturthi, try these 5 types of ladoos that are sure to please Bappa
From the classics like Besan Ladoo and Coconut Ladoo, to more fun variants like Badam Ladoo and more, make these prasads to offer to Ganpati
Published on Sep 10, 2024 02:56 PM IST
A taste of Kerala: Onam Sadhya feast
Onam is a 10-day harvest festival, featuring a lavish vegetarian feast known as Onam Sadhya served on banana leaves, showcasing the state's culinary heritage.
Published on Sep 08, 2024 02:12 PM IST
Akshita Prakash
The largest string cheese ball breaks the world record, weighing 636 kilograms
Guinness World Records revealed a video showing the creation of a giant string cheese ball, made from over 10,000 litres of milk, weighing 636.2 kilograms.
Published on Sep 06, 2024 05:13 PM IST
Akshita Prakash
Oreos, matcha and some spice: Unique modak flavours to try this Ganesh Chaturthi
While the mainstream modak carries tradition in ever crumbly bite, kitchens are bustling with updated flavour profiles of the Ganesh Chaturthi staple
Published on Sep 06, 2024 08:19 AM IST
Chef Sanjeev Kapoor to aspiring chefs on Teacher's Day: Do what you're afraid of
For Teacher's Day, Chef Sanjeev Kapoor on two of his students - Chef Kunal Kapur and Chef Pooja Dhingra; shares why he wants to build an Indian chef community
Published on Sep 05, 2024 08:58 PM IST
Abigail banerji
Chef Kunal Kapur on Teacher's Day: Chef Sanjeev Kapoor taught me all the basics
On Teacher's Day today, Chef Kunal Kapur opens up about how he can turn to his mentor Chef Sanjeev Kapoor for guidance at any point in his life
Published on Sep 05, 2024 06:49 PM IST
Abigail banerji
Chef Pooja Dhingra on Teacher's Day: I am in awe of Chef Sanjeev Kapoor
On Teacher's Day today, Pooja Dhingra talks about her mentor Chef Sanjeev Kapoor and shares the best advice she has received from him
Published on Sep 05, 2024 06:27 PM IST
Abigail banerji
From bhindi to biryani samosa: Unique samosa combinations that went viral
On World Samosa Day, here's a roundup of the unique samosa combinations that grabbed attention online
Updated on Sep 05, 2024 03:49 PM IST